Algae Spirulina Powder 100%, 500 g

Algae Spirulina Powder 100%, a high-quality food additive made from a unique spirulina algae, from a leading Japanese manufacturer of the company ALGAE .

Spirulina - blue-green algae grown near the island of Okinawa is enriched with a number of amino acids that have a beneficial effect on metabolic processes in the body and remove toxins.

The phycocyanin contained in spirulina strengthens and activates the immune system, affects lymphocytes, protecting our body from cancer cells and preventing their growth and development. It also prevents ulcers from forming, optimizes the functional activity of the lymphatic system.

Spirulina contains about 200 vitamins and valuable trace elements, as well as 18 of the 22 essential amino acids. Spirulina contains many bioactive components, it has 5 times more iron than in brewer's yeast and 1000 times more green pigment chlorophyll than in green vegetables.

Properties of spirulina:

Spirulina contains a rare blue pigment phycocyanin, which inhibits the growth of cancer cells.

Spirulina is perfectly absorbed, it normalizes metabolism, intestinal microflora, cleanses the body of toxins and promotes weight loss.

Spirulina is an alkaline product (pH above 7), which allows you to normalize the acid-base balance of the body. This is very important for a modern person, whose diet is usually overloaded with acidic foods (bread, pasta, sugar and sweets, meat, eggs, fermented dairy products).

It has the ability to reduce appetite, so it is often used in dietary weight loss programs. Spirulina contains polyunsaturated fatty acids, which allows it to influence the metabolism of fats in the body, especially cholesterol and triglycerides.

It helps to maintain blood sugar at the proper level, so it is successfully used in people suffering from diabetes.

It has the ability to restore the impaired function of hematopoiesis, therefore, it has a positive effect if taken for the prevention of iron deficiency or malignant anemia.

Indications for use:
Replenishment of vitamin and mineral deficiency (hypovitaminosis, anemia);
Cleansing the body of toxins (liver, kidney diseases);
Normalization of metabolism (atherosclerosis, diabetes mellitus, psoriasis);
Increasing the body's resistance to infections (immunodeficiency);
Weight loss (obesity);
Increased activity (with asthenia, fatigue, decreased performance, physical and mental overload);
Normalization of the gastrointestinal tract;
Prevention of oncological diseases.

Just one tablespoon of this product is able to meet the daily need for vitamin B12 by 300%. The nutritional value of spirulina significantly exceeds other valuable products, for example, black and red caviar, sturgeon fillet, quail eggs.

According to WHO, regular use of spirulina can prevent up to 2/3 of all known diseases.

Composition: spirulina powder 100%.

Nutritional value (8 g): energy value 20.8-31.2 kcal, protein 4.1-6.4 g, lipids 0.5-0.7 g, carbohydrates 0.8-1.2 g (sugar 0.3-0.4 g, dietary fiber 0.5-0.8 g), sodium 34.7-52.0 mg, (salt equivalent 0.09 ~ 0.13 g).

The content of active components (8 g): calcium 21.1-39.6 mg, iron 4.9-9.2 mg, potassium 84.0-144.0 mg, magnesium 16.0-30.7 mg, zinc 0.3-0.5 mg, copper 0.03-0.07 mg, manganese 0.12-0.64 mg, selenium 0.4-0.8 mg, phosphorus 44-112 mg, total chromium 0.04-0.27 parts per million, iodine 0-0.1 mg, beta-carotene 6400-16000 mcg, vitamin B1 0.2-0.4 mg, vitamin B2 0.2-0.4 mg, vitamin B6 0.05-0.11 mg, vitamin B12 14.7-32 mcg, vitamin E 0.5-1.0 mg, niacin 0.9-1.6 mg, folic acid 10.7-24.0 mcg, pantothenic acid, 0.07-0.15 mg, biotin 1.6-3.6 mcg, vitamin K1 82.7-154.7 mcg, vitamin K2 1.3-10.7 mcg, inositol 5.2-11.2 mg, u-linolenic acid 72-146.7 mg, linoleic acid 66.7-133.3 mg, total carotenoid 16-36 mg, phycocyanin 360-960 mg, chlorophyll a 48-100 mg, nucleic acid (RNA) 176-280 mg, nucleic acid (DNA) 48-80 mg.

Contraindications: Due to the high content of dietary fiber, taking spirulina is not recommended for exacerbations of diseases of the digestive tract.

Recommendations for use: The powdered version of spirulina is convenient because it is easy to add it to drinks, food, pastries, thus saturating the food with useful elements.

Combine spirulina with your food, making it healthy and healthy!

It is not a medicinal product. Consult a doctor before use.