ITO EN "Oi Ocha" Premium Tea Bags Hojicha, 20 pcs

ITO EN "Oi Ocha" Premium Tea Bags Hojicha Чай Ходзича премиум в пакетиках, it has a rich aroma and sweet taste.

The tea has a refreshing taste mixed with fragrant ichiban-cha, as well as a rich aroma and sweet taste that occurs when it is carefully fried over an open fire.

Ichiban-cha - in Japan, this is the first harvest of May tea. They are harvested in the spring, literally translated as the first or as one.

Hojicha (ō う じ 茶) is a Japanese green tea. It differs from other Japanese green teas in that it is fried in porcelain dishes on coals, whereas most Japanese teas are steamed. The tea is fired at high temperature, changing the color shade of the leaves from green to reddish brown. The process was first performed in Kyoto, Japan, in the 1920s, and its popularity persists today.

Because of its softness, Hōjicha is a popular tea that is served during or after dinner, before bedtime, and even to children and the elderly.

Because it is a triangular shaped tea bag, the tea leaves bounce up and down, revealing the taste, color and aroma. 

Ingredients: 100% tea leaves made in Japan, a triangular nylon bag is used.