Shohokuen Kaoru UJI Matcha, 30 g

Shohokuen Kaoru UJI Matcha green tea is produced in Uji, one of the oldest and most famous tea regions in Japan. This matcha is perfect for both a traditional tea ceremony and special occasions.

Made from carefully selected tea grown in the shade, this matcha has a pure and rich taste with a harmonious balance of bitter and sweet notes. It is a millstone-ground green tea, which has a fresh, light green color and a delicate aroma.

Growing shade helps to increase the content of chlorophyll and amino acids. Unlike regular green tea, whole leaves are used in the preparation of matcha, ground into powder, which allows you to extract the maximum amount of nutrients and antioxidants.

It has a fresh, mild, aromatic taste.

Matcha is believed to improve concentration, boost energy levels, and support metabolism. Due to its versatility, matcha can be used not only for making tea, but also in cooking - for desserts, smoothies and even baking.

Ingredients: green tea.